Publicação: Electrolyte balance in broiler growing diets
dc.contributor.author | Borges, Sebastião Aparecido [UNESP] | |
dc.contributor.author | da Silva, Ana Vitória Fischer [UNESP] | |
dc.contributor.author | Moura, Ana Silvia Alves Meira Tavares [UNESP] | |
dc.contributor.author | Maiorka, Alex [UNESP] | |
dc.contributor.author | Ostrensky, André | |
dc.contributor.institution | Universidade Estadual Paulista (UNESP) | |
dc.contributor.institution | Pontifícia Universidade Católica do Paraná | |
dc.date.accessioned | 2022-04-28T19:59:09Z | |
dc.date.available | 2022-04-28T19:59:09Z | |
dc.date.issued | 2004-01-01 | |
dc.description.abstract | Two experiments were carried out using 1,120 chicks to evaluate the electrolyte balance (EB = Na+K-Cl) in growing (21-42 days) broiler diets. The feed, based on corn and soybean meal with 20.0% CP and 3,200 kcal ME/kg, was offered ad libitum. In experiment I, K level was fixed, but Na and Cl levels varied among the four treatments, which included five replications of 40 birds each. In experiment II, increasing levels of Na and K were used, with a total of four treatments and four replications of 20 birds. In both experiments, the EB treatments were 40; 140; 240 and 340 mEq/kg of feed. EB showed a quadratic effect on weight gain and feed to gain ratio when the electrolyte ratio was increased only by the supplementation of Na. Feed intake was maximum for 264 mEq/kg, when Na level was increased in the diet, and 213 mEq/kg, when K and Na levels were concurrently increased in the diet, indicating that there is a limit over which feed intake is depressed as a function of excessive Na and/or K. The ideal EB, obtained by the manipulation of Na and Cl levels, was between 202 and 235 mEq/kg. © Asian Network for Scientific Information, 2004. | en |
dc.description.affiliation | Departmento de Zootecnia, FCAV/UNESP, Rodovia Carlos Tonanni, km 05, Jaboticabal, CEP 14870-000, SP | |
dc.description.affiliation | Departamento de Produção e Exploração Animal, FMVZ/UNESP, 18618-000, Botucatu, SP | |
dc.description.affiliation | Pontifícia Universidade Católica do Paraná, Rod. BR 376, km 14, 83010-500 São José dos Pinhais, PR | |
dc.description.affiliationUnesp | Departmento de Zootecnia, FCAV/UNESP, Rodovia Carlos Tonanni, km 05, Jaboticabal, CEP 14870-000, SP | |
dc.description.affiliationUnesp | Departamento de Produção e Exploração Animal, FMVZ/UNESP, 18618-000, Botucatu, SP | |
dc.format.extent | 623-628 | |
dc.identifier | http://dx.doi.org/10.3923/ijps.2004.623.628 | |
dc.identifier.citation | International Journal of Poultry Science, v. 3, n. 10, p. 623-628, 2004. | |
dc.identifier.doi | 10.3923/ijps.2004.623.628 | |
dc.identifier.issn | 1682-8356 | |
dc.identifier.scopus | 2-s2.0-18144402297 | |
dc.identifier.uri | http://hdl.handle.net/11449/224524 | |
dc.language.iso | eng | |
dc.relation.ispartof | International Journal of Poultry Science | |
dc.source | Scopus | |
dc.subject | Broilers | |
dc.subject | Chlorine | |
dc.subject | Electrolyte | |
dc.subject | Potassium | |
dc.subject | Sodium | |
dc.title | Electrolyte balance in broiler growing diets | en |
dc.type | Artigo | |
dspace.entity.type | Publication | |
unesp.campus | Universidade Estadual Paulista (UNESP), Faculdade de Medicina Veterinária e Zootecnia, Botucatu | pt |
unesp.department | Zootecnia - FCAV | pt |
unesp.department | Produção Animal - FMVZ | pt |