Spreadsheet to calculate the coffee aging time by sigmoidal logistic function adjustment and roasted coffee preprocessed FTIR data

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dc.contributor.authorLázaro, Maisa Cristina
dc.contributor.authorFerreira, Ednaldo José
dc.contributor.authorGomes Neto, José Anchieta [UNESP]
dc.contributor.authorFerreira, Edilene Cristina [UNESP]
dc.contributor.institutionUniversidade Estadual Paulista (Unesp)
dc.date.accessioned2022-04-18T11:27:22Z
dc.date.available2022-04-18T11:27:22Z
dc.date.issued2022-04-07
dc.descriptionPreprocessed FTIR-ATR data from roasted coffee samples of two varieties of Arabica coffee (Bourbon and Obatã) and spreadsheet to calculate the coffee aging time by sigmoidal logistic function adjustmentpt
dc.description.sponsorshipCAPES
dc.format.odspt
dc.identifier.citation
dc.identifier.lattes5964872913650023
dc.identifier.lattes9786847819001035
dc.identifier.lattes8708735699846578
dc.identifier.lattes9756414550075565
dc.identifier.orcid0000-0003-2327-8307
dc.identifier.urihttp://hdl.handle.net/11449/217862
dc.language.isoeng
dc.rights.accessRightsAcesso aberto
dc.rights.holderMaisa Cristina Lázaropt
dc.subjectFourier, Espectroscopia de infravermelho por transformada dept
dc.subjectArmazenamento de dadospt
dc.subjectInstrumentos matemáticospt
dc.titleSpreadsheet to calculate the coffee aging time by sigmoidal logistic function adjustment and roasted coffee preprocessed FTIR datapt
dc.typeDado de pesquisa
unesp.campusUniversidade Estadual Paulista (Unesp), Instituto de Química, Araraquarapt

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Araraquara - IQAR - Instituto de Química