Composição botânica da dieta de bovinos em pastagem nativa na sub-região da Nhecolândia, Pantanal

dc.contributor.authorSantos, Sandra Aparecida
dc.contributor.authorCosta, Ciniro [UNESP]
dc.contributor.authorSouza, Geraldo Da Silva
dc.contributor.authorPott, Arnildo
dc.contributor.authorAlvarez, Juliana Magalhães
dc.contributor.authorMachado, Silvia Rodrigues [UNESP]
dc.contributor.institutionEmpresa Brasileira de Pesquisa Agropecuária (EMBRAPA)
dc.contributor.institutionUniversidade Estadual Paulista (UNESP)
dc.contributor.institutionUniversidade Federal de Mato Grosso do Sul (UFMS)
dc.date.accessioned2022-04-29T08:47:13Z
dc.date.available2022-04-29T08:47:13Z
dc.date.issued2002-07-01
dc.description.abstractThis study aimed to identify the botanical composition of the diet of cattle extensively raised on native grasslands in the Pantanal wetland through the fecal microhystological technique, on a characteristic area of the subregion of Nhecolândia, from October/97 to September/99, and to verify the variation as affected by month, season, year and physiological condition of cows. A set of 726 microhystological slides was prepared, each slide being an observational unit. Based on distribution of maximum occurrence values of each species/slide and in the quantis, the species were classified into four main groups: 1 - principal (máx>20.0%); 2 - medium superior (12.3% <máx<=20.0%); 3 - medium (6.7<máx<=12.3%); 4 - occasional (máx<+6.7%). These groups represented 11, 14, 25 and 50% of the identified species, respectively. A split-plot in distinct time was adjusted envolving each effect (month, season) and its interactions with physiological condition and hydrological year. For all studied groups there were no significant effects of physiological condition of cows and no interaction of physiological condition with period and year on the mean composition of the diet. There were significant effects of season and year for all groups, however, the interaction season x year was significant only for the occasional group.en
dc.description.affiliationEmbrapa Pantanal, Cx. Postal 109, 79320-900, Corumbá, MS
dc.description.affiliationFMVZ-UNESP Campus de Botucatu, Botucatu, SP
dc.description.affiliationEmbrapa-Secretaria Administracao E., Brasília, DF
dc.description.affiliationEmbrapa Gado de Corte, Campo Grande, MS
dc.description.affiliationCEUC-UFMS, Corumbá, MS
dc.description.affiliationInst. de Ciê. Biol. UNESP Campus de Botucatu, Botucatu, SP
dc.description.affiliationUnespFMVZ-UNESP Campus de Botucatu, Botucatu, SP
dc.description.affiliationUnespInst. de Ciê. Biol. UNESP Campus de Botucatu, Botucatu, SP
dc.format.extent1648-1662
dc.identifier.citationRevista Brasileira de Zootecnia, v. 31, n. 4, p. 1648-1662, 2002.
dc.identifier.issn0100-4859
dc.identifier.scopus2-s2.0-0344255678
dc.identifier.urihttp://hdl.handle.net/11449/231723
dc.language.isopor
dc.relation.ispartofRevista Brasileira de Zootecnia
dc.sourceScopus
dc.subjectBeef cattle
dc.subjectFecal microhystology
dc.subjectNative grassland
dc.titleComposição botânica da dieta de bovinos em pastagem nativa na sub-região da Nhecolândia, Pantanalpt
dc.title.alternativeBotanical composition of cattle diet on rangelands in the Pantanal wetland, Brazilen
dc.typeArtigo
unesp.campusUniversidade Estadual Paulista (Unesp), Faculdade de Medicina Veterinária e Zootecnia, Botucatupt
unesp.campusUniversidade Estadual Paulista (Unesp), Instituto de Biociências, Botucatupt
unesp.departmentMelhoramento e Nutrição Animal - FMVZpt
unesp.departmentBotânica - IBBpt

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