Relative contribution of breed, gender, and diet to the fatty acid profile of young crossbred beef cattle finished on feedlot

dc.contributor.authorSilva, M. L.P. [UNESP]
dc.contributor.authorJuárez, M.
dc.contributor.authorNassu, R. T.
dc.contributor.authorTullio, R. R.
dc.contributor.authorBerndt, A.
dc.contributor.authorAlencar, M. M.
dc.contributor.authorRolland, D. C.
dc.contributor.authorDugan, M. E.R.
dc.contributor.institutionUniversidade Estadual Paulista (Unesp)
dc.contributor.institutionAgriculture and Agri-Food Canada
dc.contributor.institutionEmpresa Brasileira de Pesquisa Agropecuária (EMBRAPA)
dc.date.accessioned2018-12-11T16:46:04Z
dc.date.available2018-12-11T16:46:04Z
dc.date.issued2017-03-01
dc.description.abstractFatty acid profile of crossbred beef cattle fed either a diet with corn gluten and protected fat (A) or a control diet (B) was evaluated. Animal’s gender and diet had greater influence on fatty acid profile than genotype. Diet A increased polyunsaturated fatty acids/saturated fatty acids ratio and decreased t11/t10-18:1 ratio and n-6 content.en
dc.description.affiliationFCAV Universidade Estadual de São Paulo (UNESP)
dc.description.affiliationLacombe Research Centre Agriculture and Agri-Food Canada
dc.description.affiliationEmbrapa Pecuária Sudeste
dc.description.affiliationUnespFCAV Universidade Estadual de São Paulo (UNESP)
dc.description.sponsorshipCoordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)
dc.description.sponsorshipIdCAPES: 0168/14-9
dc.format.extent6-9
dc.identifierhttp://dx.doi.org/10.1139/cjas-2015-0147
dc.identifier.citationCanadian Journal of Animal Science, v. 97, n. 1, p. 6-9, 2017.
dc.identifier.doi10.1139/cjas-2015-0147
dc.identifier.issn1918-1825
dc.identifier.issn0008-3984
dc.identifier.scopus2-s2.0-85013647403
dc.identifier.urihttp://hdl.handle.net/11449/169479
dc.language.isoeng
dc.relation.ispartofCanadian Journal of Animal Science
dc.relation.ispartofsjr0,403
dc.rights.accessRightsAcesso aberto
dc.sourceScopus
dc.subjectBulls
dc.subjectEnergy diet
dc.subjectHeifers
dc.subjectN-3
dc.subjectN-6
dc.subjectPUFA/SFA ratio
dc.titleRelative contribution of breed, gender, and diet to the fatty acid profile of young crossbred beef cattle finished on feedloten
dc.typeArtigo

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